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Serving size
94.97 g
Amount per serving
Calories
67.1
% Daily Value *
Total Fat 3.17 g
4%
Saturated Fat 0.38 g
2%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 463.94 mg
20%
Total Carbohydrate 8.73 g
3%
Dietary Fiber 2.57 g
9%
Total Sugars 6.14 g
12% †
Protein 1.47 g
3%
Vitamin A 0.65 μg RAE
0%
Vitamin C 4.5 mg
5%
Vitamin D 0 μg
0%
Calcium 15.33 mg
1%
Iron 0.74 mg
4%
Potassium 296.57 mg
6%
Water 79.63 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 6.14g of sugar to your diet and represents 12% of the Daily Value for Added Sugars.
Ingredients: Beet Red; Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Herb Rosemary; Spice Pepper Black Ground (Black pepper)
All info sourced from Berkeley Dining.